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Welcome To Egg & Flour Pasta Bar
Egg & Flour Pasta Bar, located at 2273 S Howell Ave in Milwaukee, is a culinary gem that specializes in fresh, handmade pasta. The atmosphere is vibrant and inviting, frequently buzzing with patrons who can't resist the allure of the meticulously crafted dishes. Guests rave about the Wisconsin Mac & Cheese, Carbonara, and the renowned Chicky Parm sandwich, all showcasing the perfect harmony of flavors. The expert chefs bring a personal touch, ensuring every dish reflects quality and care. With its convenient location and varied menu, Egg & Flour is a must-visit for pasta lovers seeking an exceptional dining experience.
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About
Egg & Flour Pasta Bar
Welcome to Egg & Flour Pasta Bar, a culinary gem nestled in Milwaukee’s vibrant South Howell Avenue. This charming eatery is not just about food; it’s about an experience that captivates your senses with every bite of their meticulously crafted pasta dishes. Known for their commitment to quality, Egg & Flour showcases the wholesome combination of just two ingredients—egg and flour—transforming them into extraordinary pasta that has patrons raving.
Culinary enthusiasts and casual diners alike can’t seem to get enough of the fresh pasta prepared daily. It’s no wonder customer reviews echo a singular theme: the pasta is simply extraordinary. Michelle Brady enthusiastically shared her delight with the Wisconsin Mac & Cheese and Carbonara, describing them as “delicious” and urging others to visit, illustrating the local appreciation for this warm atmosphere that bustles during lunchtime.
For those craving an unparalleled culinary adventure, the visionary chefs at Egg & Flour are dedicated to creating awe-inspiring meals that not only taste incredible but also highlight the process of pasta making. As Tedd Lookatch mentioned, witnessing the transformation of egg and flour into delicate strands of pasta is an experience that enriches the palate. The Chicky Parm sandwich and Lobster Mac are simply not to be missed, each offering a unique twist that makes every visit a new delight.
The menu features a delightful variety of dishes, each thoughtfully prepared with a passion for flavor. The cream bucatini and truffle Lunachi have garnered admiration, not only for their taste but also for the intricate balance of sauces that elevate each dish to sublime levels of satisfaction. Sayo fit resonated with this sentiment, highlighting the harmonious combination of meat, tomatoes, and the exquisite sauces that perfectly intertwine with the pasta.
Egg & Flour Pasta Bar stands out as a local favorite, a hotspot for both quick lunches and leisurely dinners, conveniently located alongside major bus and biking routes. It invites all visitors to indulge in a dining experience that transcends basic meals to create leaning culinary artistry. Whether a pasta traditionalist or an adventurous food lover, there's something here for everyone—making it a must-visit destination for anyone in Milwaukee.
Join the growing community of pasta lovers who have fallen for the charm of Egg & Flour. Allow the freshness of their dishes to dance upon your palate and ignite your love for pasta in its finest form.
People talk
Our Guestbook
“ This place deserves way more than a 4.4 rating. It’s AMAZING FRESH PASTA. We loved it!! I had the Wisconsin Mac & Cheese and Carbonara! They were both DELICIOUS!! The table next to us had the Cheese Bread and Rigatoni with Burrata. They were RAVING about it!!! We watched the chef take the freshly made pasta and prepare it for us! It’s clearly a local favorite because the place was packed at lunch. Highly recommend this restaurant! ”
“ my boyfriend and I tried Egg & Flour for the first time tonight! Hands down amazing! We agree that it was the best pasta we have ever had in our lives. Nothing beats the fresh pasta! ”
“ The pasta I chose was extremely delicious, and the combination of meat and tomatoes was perfect. The way the sauce intertwined with the pasta was exquisite! ”
“ Had a unique opportunity to experience the process lived and in person of making of the pasta. It truly is egg and flour, and after a lot of hard work, it is quite delicious. The challenge is to experience all the different combos of pasta and sauces. As an added flex, they also feature the best Chicky Parm sandwich in town. One of the rare examples of can't miss on anything menu. One of these days, I'll get there on a Friday for the Lobster Mac. ”
“ Very good pasta. Loved their cream bucatini and the truffle Lunachi. Both were really good. Loved the sauces they put in those pastas. The place is also very convenient both for transit and biking as it is right along both the Green Line Bus and the Route 15 and the Route 53 bus and along the kinnickinnic Avenue bike lane and the Howell Avenue bike lane and the Lincoln Avenue Bike Line ”
“ The food, atmosphere and service were absolutely stellar! The classic spaghetti is the effin’ best! Everyone in my party was highly satisfied, very impressed. Def worth the visit! ”
“ I cannot speak highly enough of the food, restaurant, and staff. Booked a pasta making and dinner event and it was fantastic. Chef Adam was excellent and his staff was friendly and took great care of our group. The food received rave reviews from everyone and the portions were more than enough to take home leftovers which will not last long. I had the caprese salad and basil pesto pasta. Even the bread with roasted garlic butter set the meal apart from others. Atmosphere was perfect for our casual event. Looking forward to multiple future visits to go for lunches and dinners and try all the other amazing dishes. Highly recommend. ”
“ An absolutely incredible experience with Chef Adam and his team. They made us feel at home and taught us how to make our own pasta. Then we were treated to an amazing three-course dinner that was so fresh the flavors exploded with every bite. The team was so attentive and made our evening enjoyable. The only way to top this meal will be a return trip to Egg and Flour!! ”